Job Description

• Candidate must possess at least a Bachelor’s/College Degree , any field.
• Minimum 2 years’ experience in BOH kitchen operations
• Knowledge and proficiency of chemicals
• Knowledge and proficiency to operate industrial dishwasher
• Knowledge and proficiency working with silver (preferred)
• Current Driver’s License
• FOH service experience (preferred)
• 10 Full-Time position(s) available.

SKILLS & ABILITIES

• Team player with immaculate communication
• Ability to follow instructions from F&B Team Leader and above to highest standard.
• Immaculate hygiene standards both personal and work environment.
• Confident to serve food and beverage to VVIP and entourage.
• Able to think and act quickly to fast changing needs of principal.
• Ability to “read” client needs and adapt accordingly.
• Knowledge of international cuisine
• Motivated and positive attitude
• Good command of English (Spoken & Written)

ROLE & RESPONSIBILITIES

• Fully aware of the Room Service and menu, answers questions on menu selections
• Service of food and beverages: arrange table setting, service of welcome drinks at any time the owner is welcomed in the residence.
• Manage individual pantry adhering to Health Hygiene Standards as well as HR Standards
• Ensure all products adhere to our Health & Hygiene Standards
• Primary responsibility to washing dishes, china ware, flatware, silverware, sweeping and mopping floors
• Consistently adhered to the Safety Data Sheet information related to the proper use of chemicals
• Ensure FOH equipment is well maintained, stored and in working/serving condition
• Maintain the pantry, dishwashing and BOH areas
• Maintain and upkeep of storage areas
• Carry out any general cleaning duties specified by the MOD
• Prepare pantry for service
• Reporting of any maintenance and damages of equipment to your supervisor
• Procurement distribution
• Food & Beverage distribution across the estate
• Monitor stock par levels
• High personal hygiene
• Well groomed
• Command of English written and verbal
• Adaptable in role
• Quick learner

Additional Information

Career Level

1-4 Years Experienced Employee

Qualification

Bachelor’s/College Degree

Years of Experience

2 years

Job Type

Full-Time

Job Specializations

Hotel/Restaurant, Food/Beverage/Restaurant

Company Overview

PRAXIS INTERNATIONAL STAFFING AND MANAGEMENT INC.  is a Private Employment Agency  with POEA License No. 030-LB-101216-PL and License validity from 10/10/2016 to 10/10/2018. An Overseas Recruitment Agency who is licensed to process applicants to work abroad.

Additional Company Information

POEA No.030-LB-101216-PL

Company Size

51 – 200 Employees

Industry

Human Resources Management / Consulting